Teenee and the Giyahero love to travel and explore. They are not connected with any of the establishments and products featured in VisitPinas. This is where they join fellow Filipinos in exploring the Philippines and invite non-Filipinos to visit the country. Read more.
We left Baguio without having lunch on May 7 so we can stop and dine at the widely talked about Isdaan Restaurant. We ended up with the most frustrating dining (actually non-dining)experience. We arrived around 11:30am. After a few minutes wondering where we could sit, a girl with a two-way radio ushered us into a hut, gave us the menu and left. We didn’t see her again for the next twenty minutes. Terribly hungry with no one taking our orders, we kept waving to waiters and waitresses to come to our table. We were conveniently ignored. After waiting for almost half an hour for anyone to attend to ur customers. Since there was no sign that anybody is interested to serve us, I approached a group of resto personnel seated infront of the Tacsiapo wall. One of them is a cashier. I asked them why we were not being attended to, why our requests for a waiter is ignored. The only reaction we got is, “Saan ba kayo nakaupo?” Of course they knew where we were seated.These fellows didn’t call a waiter; they didn’t even apologize.
I’d like to come back to Isdaan one more time – to crush some plates on the Tacsiapo wall if they could write the words, Isdaan Personnel” on that wall.
do you accept credit card for payment? thanks
are you open this holyweek 2012?
We left Baguio without having lunch on May 7 so we can stop and dine at the widely talked about Isdaan Restaurant. We ended up with the most frustrating dining (actually non-dining)experience. We arrived around 11:30am. After a few minutes wondering where we could sit, a girl with a two-way radio ushered us into a hut, gave us the menu and left. We didn’t see her again for the next twenty minutes. Terribly hungry with no one taking our orders, we kept waving to waiters and waitresses to come to our table. We were conveniently ignored. After waiting for almost half an hour for anyone to attend to ur customers. Since there was no sign that anybody is interested to serve us, I approached a group of resto personnel seated infront of the Tacsiapo wall. One of them is a cashier. I asked them why we were not being attended to, why our requests for a waiter is ignored. The only reaction we got is, “Saan ba kayo nakaupo?” Of course they knew where we were seated.These fellows didn’t call a waiter; they didn’t even apologize.
I’d like to come back to Isdaan one more time – to crush some plates on the Tacsiapo wall if they could write the words, Isdaan Personnel” on that wall.